Cooking Equipment
Hiperbaric Brings Live HPP Demo to OSU for Protein Safety Workshop
Hiperbaric and OSU's FAPC open a full-day technical workshop on September 15 pairing peer-reviewed Listeria and dark-cu…
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Cooking Equipment
Chicken Salad Chick Enters Cleveland With First Ohio Franchise Unit
Chicken Salad Chick's Fairview Park, Ohio debut signals the 345-plus-unit chain's continued push into new Midwest marke…
Cooking Equipment
Big Chicken Opens First Maryland Standalone in Gambrills
Big Chicken's Gambrills debut marks the brand's first traditional-format kitchen buildout in Maryland, as the Cravewort…
Cooking Equipment
Wendy's Unit Count Shrinks 245 as Turnaround Plan Takes Shape
Wendy's Q2 2026 results reveal a net closure of 71 global restaurants in the quarter and a 7.0% U.S. same-store sales d…
Cooking Equipment
Mr Gatti's Pizza Changes Hands as Phillips Exits After 11 Years
Mr Gatti's Pizza, a 60-year-old family entertainment brand with 200-plus locations in development, shifts full ownershi…
Cooking Equipment
Gibsons Steakhouse Eyes Spring 2028 Nashville Build-Out
Gibsons Restaurant Group's first Tennessee location will occupy the ground-floor anchor of Nashville's historic 414 Uni…
Cooking Equipment
Texas de Brazil Expands to Colorado Springs with 50-Item Salad Bar
Texas de Brazil's Colorado Springs debut at the Northgate/Interquest district marks the brand's continued push into hig…
Cooking Equipment
Hard Rock Hollywood Rebuilds F&B Fleet for MFG Restaurant
Seminole Hard Rock Hotel & Casino Hollywood is retiring the Cipresso kitchen program and commissioning an entirely new …
Cooking Equipment
Marco's Pizza Adds Three Units in Columbia, MO
Marco's Pizza's Columbia, Missouri expansion targets an underserved mid-Missouri market, with the ownership group favor…
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Savory Fund Backs Zao Asian Grill's 10-Unit Expansion Push
Zao Asian Grill, posting 18.2% same-store sales growth across 23 Mountain West locations, secures Savory Fund backing a…
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Jollibee Opens 111th US Unit in Downtown San Francisco
Jollibee's new 934 Market Street unit, open daily 9 a.m.–10 p.m., is the Filipino chain's 111th US location and 13th in…
Cooking Equipment
Rocco's Tacos Opens 5,343-Sq-Ft New England Flagship
Rocco's Tacos & Tequila Bar's Burlington Mall debut marks the brand's first New England kitchen buildout, a 5,343-squar…